English Breakfast Decaffeinated Black Tea
High grown Ceylon black teas are particularly good for the CO2 process. They produce a flavorful and hearty English Breakfast decaffeinated black tea. Enjoy the flavor without the caffeine.
What makes our luxury teas stand out from the rest?
Premium leaf: We chose the top 10% of teas from around the world
Ethical Production: Our teas are sourced from premium ETP certified or Fair Trade estates with chemical free process. What does this mean? they taste great and are good for the Earth at the same time.
Decaffeinated Process: Our decaffeinated teas are processed using the CO2 process. No chemical solvents are used to remove the caffeine.
$6.40 — $20.00
- Brewing Instructions: For black tea bring freshly drawn cold water to a roiling boil. Chose your method of straining leaves, (t-sacs, tea ball or brewing basket) and add desired quantity of loose-tea. Infuse with the boiling water, cover and let steep for:
- Tea Flavor Strength: ¾ tsp. weaker tea – 1 tsp. regular tea - 1 ½ tsp. stronger tea:
